Buck & Rider is in the heart of North Scottsdale, Arizona, a haven for seafood enthusiasts and culinary adventurers. With its modern and inviting ambiance, Buck & Rider has quickly established itself as a critical player in Scottsdale’s vibrant dining scene. Whether you’re popping in for a spontaneous night out or planning a special dinner, Buck & Rider welcomes walk-ins and reservations, ensuring everyone can dive into their delectable offerings. Nestled in a prime location, this culinary gem prides itself on accommodating guests in its main dining room and its comfortably heated and misted patio, guaranteeing an enjoyable experience regardless of your seating preference.

Open daily, Buck & Rider’s operating hours cater to a variety of dining experiences. From Monday to Saturday, 11 am to 10 pm, and Sundays from 10 am to 9 pm, there are plenty of opportunities to indulge in what Buck & Rider has to offer. The weekends get even more unique, with brunch served every Saturday from 11 am to 3 pm and Sunday from 10 am to 3 pm, perfect for a laid-back meal with loved ones. Let’s not forget the highlight: the Happy Hour is available daily from 3 pm to 7 pm at Abby’s Oyster Bar and Alcove. Additionally, Buck & Rider shines during events like the Fall Arizona Restaurant Week, providing priority seating and an opportunity for guests to sample their acclaimed dishes at an exceptional value.

Modern Elegance: Dine in Style at Buck & Rider  Source: buckandrider.com

As you step into Buck & Rider, you’re immediately welcomed by an atmosphere that perfectly balances modern chic with a dash of casual elegance. The design is intentionally crafted to create a stylish and inviting environment, making every visit a special occasion. The open kitchen concept showcases the culinary team’s expertise and adds a dynamic and engaging element to your dining experience. It’s a place where the ambiance plays as much a part in the dining experience as the food itself.

Whether you prefer to dine under the Arizona sky or cozy up inside, Buck & Rider offers a variety of seating options to suit your mood. The outdoor patios with fire pits provide a mesmerizing setting where guests can gather for intimate conversations over exquisite meals. With the raw bar taking center stage, guests are treated to a visual and gastronomic experience, watching as their dishes are prepared with the freshest ingredients. This harmonious blend of ambiance and culinary prowess makes every meal at Buck & Rider an unforgettable event.

The menu at Buck & Rider is a testament to the sea’s bounty, featuring an array of seafood options that are as diverse as they are sustainably sourced. The establishment’s commitment to sustainability is evident in every dish, ensuring that guests can indulge in their seafood cravings with a clear conscience. From oysters and sushi to crab and lobster, the freshness of the ingredients speaks volumes about Buck & Rider’s dedication to quality.

For lunchtime visitors, the grilled fish tacos, crab cakes, and an assortment of sushi rolls stand out as popular favorites. The grilled fish tacos, in particular, are a crowd-pleaser, boasting hand-pressed tortillas topped with avocado, tomatillo crema, and cilantro for a burst of flavor. Dinner guests are in for a treat with specialties like the Shrimp Scampi Risotto and Certified Angus Steak, highlighting Buck & Rider’s prowess in seafood and steak dishes. Each plate is carefully crafted to showcase the natural flavors of the ingredients, making every bite a delightful experience.

What sets Buck & Rider apart is its exquisite menu and the unique features that enhance the dining experience. The restaurant boasts private dining rooms and event-hosting capabilities, making it an ideal venue for celebrations of every kind. One of the most unique aspects of Buck & Rider is “The Fire Pits,” an outdoor dining area that offers a relaxed and cozy environment for guests to enjoy their meals and cocktails under the stars.

Adding to the allure are the happy hour offerings and weekend brunch specials, ensuring that there’s something for everyone at any time of the day. The happy hour menu is a hit among locals, offering a chance to savor Buck & Rider’s culinary offerings at pleasing prices. Weekend brunches here are events in themselves, featuring special deals on bubbly and a menu that combines classic flavors with innovative twists, promising a brunch experience unlike any other in Scottsdale.

The rave reviews about Buck & Rider speak volumes about its unparalleled service, ambiance, and culinary offerings. Guests frequently praise the exceptional service and food quality, highlighting dishes like shrimp and grits, crab cakes, and the day’s catch. The ambiance, especially the outdoor fire pit area, receives special mentions for creating an ideal setting for memorable dining experiences. Customers like Sylvia C., Teresa M., and Stephanie P. share their glowing testimonials, recommending Buck & Rider as a must-visit for anyone looking for an exceptional dining experience in Scottsdale.

Buck & Rider has carved out a niche in the Scottsdale dining landscape from the diligently crafted menu to the inviting setting. Whether you’re celebrating a special occasion or simply searching for a quality meal, Buck & Rider’s commitment to excellence shines through in every aspect of its operation. With its blend of superb cuisine, attentive service, and a warm atmosphere, Buck & Rider is undeniably your next culinary destination in Scottsdale, AZ.